Constant innovation leads to flavourful surprises. For 2021, The Caffeine Baar brings you pulped coffee fermented with fresh oranges. Fruit and coffee cherries meld into breathtaking flavours and are then dried for coffee that’s beguiling in aroma and taste.
Origin – Baarbara, Chikmagalur, Karnataka
Altitude – 4500 ft – 5000 ft
Varietal – SLN 795
Roasted for – Filter and Espresso
Recommended Brewing Equipment – French Press, Espresso
Taste Notes – Orange, Floral