Strong & Bitter

Ethiopia Yirgacheffe Boji Roasted Coffee

From: 800.00 inc GST From: 744.00 inc GST

From: 800.00 inc GST From: 744.00 inc GST

Why it's awesome

Single Origin
Aeropress, Pour Over
Citrus, Stone fruit
Ethiopia
Clear

Order by 10AM today for delivery by 25th May

About

 Ethiopia is the origin of the Coffee Arabica species and the coffee plants grow wild in the forests of the Kaffa region. The coffees from the Yirgacheffe region, located in the central-southern part of the county, reveal a very special character and unique cup profile.

Overall 1000small-holder farmers are working around the Boji Washing Station, which is located in the Gedeo Zone. The Gedeo zone is famous for inhabiting the original Yirgacheffee coffees. Flowering usually around April which means that the ideal harvest time is around November to February. The Boji Washing stations are active regionally in many social activities such as water supply, local church support, compost and seeding distribution, electricity supply and a farmer training system.

 

  • Region: Yirgacheffe
  • Grade: II
  • Botanical Species: Arabica 
  • Screen Size: 14+
  • Process: Fully Washed
  • Altitude: 1800 – 2150 meters above sea level
  • Roast Degree: 4/10 – Medium

Tasting Notes: Rich fruit tea-like note with citrus and stone fruit flavours

 

GRIND SIZE – FINE 

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