El Bueno – Whiskey Fermented Yellow Honey

Name: El Bueno - Whiskey Fermented Yellow Honey
SKU: 9161
Availability: InStock

From: ₹300.00

Why it's awesome

Single Estate
Aeropress, Chemex, Cold Brew, V60
Green Apple, Malt
Light - Medium

Brewing Method/Grind Size
Size	Clear

Order by 10AM Monday for delivery by 28th May

About

Ignite your taste buds with this LIMITED EDITION release.

After harvesting, the whole cherries were washed with clean water and was allowed to ferment, then the cherries were pulped and moved to african beds for drying.

Once the berries reach the perfect moisture content the coffee is alternated between our whiskey barrels and african beds to develop a smooth combination of yellow honey and barrel fermented coffee.

Roast Style: Light- Medium

Product Content- Single Estate, 100% Arabica

Region: Manjarabad

Estate Name: Harley Estate

Varietal: Arabica No. 9

Altitude: 3100-3400ft

Processing: Double Fermented, Pulp Sun Dried

Tasting Notes : Sweet Green Apple and Dry Malt

Sold By : El Bueno Coffee Roasters SKU: N/A Categories: Coffee, International & Limited Editions, Roasted & Ground Coffee

Description
Additional information

Roast Style: Light- Medium

Product Content- Single Estate, 100% Arabica

Region: Manjarabad

Estate Name: Harley Estate

Varietal: Arabica No. 9

Altitude: 3100-3400ft

Processing: Double Fermented, Pulp Sun Dried

Tasting Notes : Sweet Green Apple and Dry Malt

Additional Information

Weight	.1 kg
Dimensions	12 × 20 × 8 cm

Absolute coffee

I am a coffeeholic person with a very selective range of premium and properly roasted coffee, using all different ways to brew it according to the mood and time. After I got this coffee beans I crushed them in a hario crusher and brewed through the pour over method. It's my pleasure to enjoy such a superb coffee. The aroma and taste itself is enough to explain its beautiful and authentic process of roasting. Loved it. Strongly recommend.

Horrible

It's tasting like rotten jackfruit

Whiskey fermented red honey - the best pick

this coffee has subtle nuances of whiskey flavor and an apt balance of sweetness and acidity - for sure a perfect weekend cup! my favourite pick

A pretty solid choice.

Irish cream is the most dominant note. I got my best results on the AeroPress. My recipe was 16g coffee (fine ground), 200-220 water at 94deg. Steep time 1min 10sec. Plunge slowly till around 2 mins. This particular coffee reveals more flavours as it cools down a bit.